Bow Tie Pasta with Broccoli, Garlic, and Lemon Recipe Photos ...
View recipe photos of Bow Tie Pasta with Broccoli, Garlic, and Lemon posted by millions of cooks on Allrecipes.com
This recipe - pasta tossed with a fresh broccoli, garlic, and lemon sauce - has everything going for it. It's fresh, easy, and delicious.
Chicken breasts cooked in a creamy tomato sauce with bow-tie pasta and broccoli florets make a quick and delicious one-dish dinner.
Mussels and shrimp are simmered in a fragrant tomato sauce and served over pasta.
Orecchiette pasta is simmered with Italian sausage and arugula to prepare this quick-and-easy, one-pot meal.
This is such a simple and great recipe! I agree with the other reviewers that you need to add more lemon. Two variations I made were to add mushrooms to the olive oil and lemon sauce. The mushroom packs the zest of the lemon juice even more and I used penne pasta made from lentils. It gives the dish an earthier taste. Love it love it love it! My husband also loves it! Thanks for posting this recipe!
Celebrate the incredibly delicious combination of lemon and garlic with these weeknight-friendly pasta recipes.
I added grilled marinaded chicken strips, another garlic clove and crushed red pepper - it was great! Next I want to try it with grilled shrimp.
A quick, delicious, and light-tasting sauce with a zesty lemon flavor dresses pasta nicely and can handle the addition of meat and vegetables, if you like.
Broccoli florets are sauteed with garlic, butter and olive oil, simmered in broth, then tossed with fresh basil and hot rigatoni. A sprinkle of Parmesan cheese is the perfect finish. Hint: don't overcook the garlic and broccoli!